Mac-A-Taco
From the Kraft website. Too weird for adults, but good for toddlers because it doesn’t spill out of the taco shell.
1/2 lb. lean ground beef
1 pkg macaroni and cheese dinner (Kraft box or equivalent)
1 ½ cups water
½ cup salsa
8 taco shells
½ cup 2% milk shredded cheese
½ cup chopped tomatoes
Brown meat in large skillet on medium-high heat; drain. Add dry macaroni, water, salsa, and cheese sauce mix. Bring to a boil. Reduce heat to medium-low; simmer 15 minutes, stirring occasionally. Spoon into taco shells. Top with cheese and tomatoes.
Labels: entrees
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