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Location: Texas, United States

Tuesday, September 19, 2006

Ambrosia Fruit Salad

Although this is great with just strawberries and pineapple, I've added other fruit too.

1 fresh pineapple, cut into bite-size pieces
1 container fresh strawberries, sliced
Confectioner’s sugar
1 cup orange juice

Layer one third of fruit, alternating colors, in glass bowl. Sprinkle with confectioner’s sugar and coconut. Repeat. After the last layer of fruit, make sure the top layer is a solid color. After sprinkling with confectioner’s sugar and coconut, garnish with a few strawberries. Pour orange juice evenly over salad.



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