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Location: Texas, United States

Saturday, October 03, 2009

Chocolate Chip And Pecan Bars

I can't figure out what is different about these, compared to my other chocolate chip cookie recipes, but this one is extra good.

2 1/2 cups all purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1 cup butter, softened
1 cup granulated sugar
3/4 cup brown sugar
2 eggs
1 teaspoon vanilla
1/2 cup chopped pecans
2 cups semi sweet chocolate chips

1. In a medium bowl, whisk together flour, soda and salt. Set aside.
2. Cream butter and sugars until light and fluffy, about 2 minutes.
3. Add eggs, one at a time until thoroughly mixed. Add vanilla. Mix until creamy and smooth.
4. Slowly add flour mixture a little at a time until mixed thoroughly.
5. Stir in the pecans and chocolate chips by hand.
6. Pour batter into a greased 9 X 13 inch pan and bake at 350 degrees for about 30-35 minutes or until center is set through and top is browned. Cut into squares and indulge!



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