Turkey or Chicken Chili

1 small turkey (or chicken), roasted and cut-up into bite-sized pieces
6 cups chicken broth
1 bag great northern beans
Lawry's seasoned salt
1 large or 2 small cans green chilies


Soak beans according to package directions. Put soaked, drained beans in pot with chicken broth. Add cubed turkey and green chilies. Add seasoned salt to taste. Simmer until beans are done. Check bean package for recommended time, approximately 1 1/2 to 2 hours. Garnish with cheese and sour cream, if desired.